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Save time, order online and pick up at Pingala!

 

Breakfast

Served all day, everyday.

Granola

$7.15
Gluten free peanut-oat granola with toasted cashews and fresh fruit garnish. Served with oat milk.

French Toast Puffs

$12.15
Oven-baked, coconut-banana millet bread french toast puffs with mixed berry coulis, ginger butter, maple syrup and fresh fruit garnish.

Rancheros

$12.15
Roasted sweet potato, steamed kale, tofu, and house made chili on two corn tortillas. Topped with cashew queso, diced tomato, citrus-herb white bean mash, pickled jalapenos and fresh cilantro. Served with fresh fruit garnish.

Breakfast Sammie

$6.15
Herbed tofu, chipotle aioli, steamed spinach, scallions and oat cheddar on a locally baked English muffin. Add Eggplant Bacon – $2.50.

(Not) Avocado Toast

$6.15
White bean mash with fresh lemon and herbs, Roma tomato, green onion and eggplant bacon crumble on toasted whole wheat bread. Served with fresh fruit garnish. It’s avolutionary!

Benedict 

$12.15
Toasted locally baked English muffin topped with sweet potato, steamed kale, herbed tofu and cashew cream hollandaise sauce. Served with fresh fruit garnish.


Shareables

Because sharing is caring.

Fresh Rolls

$6.95
Vermicelli noodles with mixed greens, sunflower seed crunch, shredded carrots and ginger pickled vegetables - wrapped in rice paper. Served with peanut sauce and sriracha.

Broccoli Bites

$7.95
Steamed broccoli florets topped with peanut sauce, Korean BBQ sauce, scallions, sunflower seed crunch.

Dumplings

$8.95
Steamed wheat dumpling wrapped filled with mixed vegetables. Topped with Korean BBQ sauce, scallion and sunflower seed crunch.

Nachos

$10.95
Organic corn chips with house made chili, cashew queso, citrus-herb white bean mash, tomato, scallion, pickled jalapenos and cilantro.


Plates

Kale Salad

$10.95
Warm kale topped with tahini dressing, roma tomato, scallion, eggplant bacon crumble and whole wheat croutons.

Carrot Salad

$11.95 (Make it a Wrap)
Mixed greens tossed with shredded carrots, cabbage, ginger pickled vegetables, scallion , cilantro and peanut sauce. Topped with toasted sunflower seed, coconut crunch.

Caesar-ish Salad

$11.95
Mixed greens and kale tossed with roma tomato, garlicky croutons, green onion, herbed tofu, eggplant bacon crumble, smoked paprika and creamy dijon-tahini dressing.

Buddha-ful Bowl

$12.95
Coconut brown rice with steamed kale, broccoli, roasted sweet potato, braised tempeh. Topped with shredded carrot and cabbage, ginger pickled vegetables and sunflower seed crunch topped with peanut sauce, scallions and cilantro.

Crunch Wrap Supreme

$12.95
Oat cheddar, brown rice, home-made chili, cashew queso, herby white bean mash, roma tomato, green onion, fresh cilantro, pickled jalapenos and crunchy corn tortilla folded and panini pressed in a whole-wheat tortilla. Served with creamy chipotle aioli dipping sauce and a side salad.


Sandwiches

Served with chips and a house made pickle.
All sandwiches can be made Gluten Free!

 

E.L.T.

$9.95
House made eggplant bacon, roma tomato, scallion, mixed greens and dill tahini on toasted whole-wheat bread.

 


Rooster Wrap

$10.95
Maple-sriracha tofu, Roma tomato, mixed greens, scallions, shredded cabbage and carrot. sunflower crunch, and dill tahini in a whole-wheat wrap.


Crunchy Hippie

$9.95
Whole-wheat wrap filled with herby white bean mash, chopped raw broccoli, shredded cabbage and carrot, mixed greens, roma tomato, dill tahini and sunflower seed crunch.


East Village Falafel

$10.95
Baked herby chickpea patty, roma tomato, mixed greens, scallions, shredded cabbage and carrot, and dill tahini in a whole-wheat wrap.


Cali Club

$11.95
Roasted tofu, roma tomato, scallions, herby white bean mash, eggplant bacon, chipotle aioli, and mixed greens on toasted whole-wheat bread.


Food Truck Sandoo

$11.95
Braised tempeh with tahini kale, shredded carrot, chipotle ailoli, ginger pickled vegetable, sunflower seed crunch and Korean style BBQ sauce on whole-wheat bread.


Sandwich Add-Ons

$2.50 each
Side salad, braised tempeh, roasted tofu, eggplant bacon, and herby white bean mash.


Hot Drinks

Loose Leaf Tea

$2.45
Witches Brew, Chamomile, Roobios, Earl Grey, Chun Mee Green, English Breakfast, Pomegranate Green, or Jasmine.

Coffee | Espresso

$2.45
From Brio Coffee (VT) & Six Depot Roastery (MA).

Latte | Chai

$4.45
With oat milk – iced or steamed.


Smoothies & Juices

Green Is Good

$6.45
Baby Spinach, banana, spirulina, oat milk, and maple syrup.

Berry Bliss

$6.45
Organic mixed berries, banana, maple syrup, and coconut water.

Pick-Me-Up

$6.45
Iced coffee, cocoa powder, banana, maple syrup, and oat milk.

Plant Power

$6.45
Peanut butter, spinach, banana, protein powder, and oat milk.

Peanut Butter Jelly Jam

$6.45
Peanut butter, maple, banana, mixed berries, and oat milk.


Kids Menu

Kid Toast

$4.15
Toasted gluten free bread topped with herby white bean mash and served with an orange slice.

Kid Grilled Cheese

$5.15
Toasted gluten free bread with melted oat cheddar. Served with chips and a pickle.

Kid Quesadilla

$6.15
With roasted sweet potato and melted oat cheddar. Served with an orange slice and creamy dipping sauce.

Kid French Toast 

$7.15
Three french toast puffs with mixed berry coulis, ginger butter, VT maple syrup and fresh fruit.

 

^ ^ ^
Save time, order online and pick up at Pingala!